Experience the vibrant flavors of the Andes through our meticulously curated seasonal menu. A sanctuary of taste and tradition.
Explore the Menu


Fresh catch, citrus-infused, and vibrant.

Traditional charcoal-grilled delicacies.

Stir-fried perfection with a fusion touch.

Exotic fruits and traditional textures.
More than a restaurant, a cultural vessel.
Born from a deep reverence for Peruvian heritage, Kintsugi Circle was founded to mend the gap between ancient recipes and modern dining experiences.
To deliver an authentic sensory journey that honors the ingredients, the hands that grow them, and the culture that shaped them.
To become a global beacon for Peruvian gastronomy, celebrated for our precision, elegance, and soul.
Authenticity in every spice, integrity in every ingredient, and hospitality that feels like home.
What our community is saying
"The Lomo Saltado was transformative. You can taste the history in every bite. The atmosphere is incredibly serene and high-end."
- Elena R.
"Absolute perfection. The ceviche is the freshest I have had outside of Lima. A true culinary gem in the city."
- Marcus T.
"A beautiful space that encourages you to slow down and enjoy the complexity of Peruvian flavors. Highly recommend."
- Sophia L.
Watch our kitchen in motion.



